Alcohol Fuel: A Guide to Making and Using Ethanol as a by Richard Freudenberger

By Richard Freudenberger

Dwindling petroleum offers and starting to be environmental matters are considerably impacting the price of petro-fuel and its infrastructure. the hunt for substitute gasoline resources has ended in ethanol, a fuel alternative that's already available on the market as Gasohol and E-85. yet large-scale construction of corn-based ethanol is arguable because it threatens the world’s foodstuff offer. there are options, even if: Brazil makes use of sugar cane, that's as much as six occasions extra efficient in strength conversion.

After the power situation of the Seventies, there has been loads of incorrect information concerning the fee of person ethanol construction. with a view to in attaining strength independence from fuel, ethanol lends itself to small-scale construction, and particularly to cooperative ventures in rural groups, frequently utilizing “waste” feedstock.

Alcohol Fuel is a pragmatic, grassroots e-book that would provide readers all of the details they wish, overlaying each point of constructing and utilizing ethanol for gasoline, including:
• allowing and planning• Budgeting and setup• Sourcing feedstocks• discovering and construction distillation equipment• garage and safety• sensible purposes for changing motorcars, farm gear, and space-heating systems
The useful, uncomplicated info on easy apparatus wishes, fermentation recipes, and distillation designs could be of curiosity to readers searching for details, in addition to to these able to make the switch.

Richard Freudenberger was once study director of Mother Earth News, the place he controlled the Alcohol gas software and constructed sun and renewable sunlight and effort tasks. he's writer and technical editor of BackHome journal and lives in Hendersonville, North Carolina.

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Extra resources for Alcohol Fuel: A Guide to Making and Using Ethanol as a Renewable Fuel (Books for Wiser Living from Mother Earth News)

Example text

There was a time, well within the memories of some folks living today, when the energy used to run a farm or homestead came from the farm itself. The food was grown there, the wood that cooked the food and heated the house was felled there, and the muscle that planted and harvested the crops was fed on the hay and grasses raised there. Wind pumped the water, and often provided basic electrical needs. Today’s technology can only improve on that. Things may yet come full circle for those who plan.

How do you calculate how much fuel you’ll need? Should you convert one vehicle for straight ethanol use or try an E-85 blend? If you’d rather start small, how efficient can a smaller operation be? Would it be better to go with a larger still to keep costs down? Will your feedstock and fuel sources be consistent? If not, how will that change ethanol output and costs? None of these questions have a definitive answer because each is dependent on some other part of the operation. 0 J. 9 Note: Alcohol yields at 190 proof somewhat freer to take more of a “seat of the pants” approach to your effort.

Sold at service stations. (Hydrous, or azeotropic, ethanol is a 96-percent pure alcohol containing 4 percent water, the highest concentration obtainable in distillation without going through additional processes; water at that amount is not detrimental to the fuel. ) When I went to Brazil in 1980 to study the national alcohol program and speak with the auto manufacturers’ engineers, the program was in the beginning phases of a huge growth curve. Close to 240,000 E-100 cars would be made that year, representing about 25 percent of the total manufactured.

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